Chef Rens's seared scallop with caramalised onion and miso

This intermezzo radiates in Chef Rens's 2024 christmas menu. Seared scallop with caramalised onion and miso butter create an umami taste explosion

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Chef Rens' Cockles with Cockle Broth

@chef.rens made a delightful dish where tender cockles are paired with a flavorful cockle broth, showcasing the natural taste of the sea. Perfect for those who appreciate the simplicity and depth of fresh seafood.

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Chef Rens's razor clam ceviche

Chef Rens developed a three-course menu for the holidays, with the second course in this trilogy being a ceviche of razor clams. The razor clams serve as a refreshing intermediate course. The acidity of the lime gently cooks the raw razor clams, giving them a beautiful texture.

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Amandes with sea aster pesto

A delicious combination of nutty and salty flavors, where the sea aster pesto perfectly complements the tender amandes. This dish brings out the rich taste of the amandes, enhanced by the fresh, slightly salty notes of the sea aster pesto. Ideal for a gourmet appetizer or as part of a seafood spread

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Chinese periwinkles

These periwinkles are stir-fried in black bean & garlic sauce and make a delicious snack or appetizer.

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Razor clams from Palermo

Razor Clams from the North Sea, but prepared the way they are in Palermo! Transport yourself to a holiday with these delicious razor clams!

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Razor clams Avignon

Razor Clams Avignon, we also have a ready-to-eat edition for the razor clams. These razor clams are marinated in wild garlic oil and only need a few minutes in the pan. Finish the recipe with some shallots and thyme.

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Razor clams with iberico ham

Deliciously salty yet deliciously fresh. This recipe can be eaten as a starter or a main course. Depending on how much of it you want to share!

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Linguine a la vongole

Bring the holiday home with this Italian classic

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Razor clams from the grill

Fresh razor clams from the grill in Greek style

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White venus clams with lemon

White Venus clams with lemon. These Venus clams are firm shellfish from our local waters. The briny taste of the clams pairs perfectly with creamy butter, aromatic garlic, and fresh lemon.

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Premier Paella

Premier Paella. Can't choose between all our delicious products? Then make this paella! A true showstopper to enjoy with family and friends

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