Zeeuwse Krijn
Onze Krijn, is the Zeeuwse creuse which our great-great-grandfather Pieter Verwijs started in 1880. Almost a century later, his grandson Krijn decided to continue the business and cultivation independently under the name Krijn Verwijs. That is why our Zeeuwse creuse is called: Krijn. It is grown on the soil of the Oosterschelde and Grevelingen. This is where his tough appearance and his salty taste arise
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